Christmas with Sunshine Meats!
Christmas is fast approaching and it’s time to start planning all those delicious delicacies for your Christmas feast!
By this point, you should have ordered your Sunshine Meats Christmas table centrepiece, in the form of our award-winning Double Smoked Bone-in Ham, Double Smoked Boneless Ham, Oven Roast Turkey Breast or Buffet.
But never fear if you haven’t ordered as we will have some stock at our deli/cafe, The Charcuterie Room in Milperra.
Whether you’re a ham or turkey fan, curating a Christmas meal involves a whole army of dishes, and we’ve listed some of our favourites here.
From everyone at Sunshine Meats, we wish you a very Merry Christmas!
- Melty Festive Brie
- Sunshine Meats Charcuterie Board featuring Smoking Duck Chilli Breast, Portuguese Salami, Oven Roast Turkey, Chilli Chicken, Double Smoked Ham, cheddar cheese, brie or camembert, blue cheese, chutney or relish, dried fruit, crackers and fresh bread.
- Chorizo & Sweet Potato Salad
- Grilled Halloumi, Peach, Ham and Mint Salad
- Prawn & Avocado Salad with Spice Tomato Dressing
- Freekeh, Sour Cherry & Fetta salad
- Carne em Vinho e Alhos – A traditional Christmas dish from the island of Madeira. The literal translation being ‘meat cooked in wine and garlic’. Who can say no to that?
- Cranberry & Orange Sauce