Double Smoked Bone-In Leg Ham

Our online store has closed for 2018. We would like to thank all of our customers for their support in 2018 and we wish you all a Merry Christmas and Happy New Year.

Our online store will re-open for 2019 on January 7. Join our newsletter to receive updates.

For any enquiries, please call the office on 02 9774 5543 or email us info@sunshinemeats.com.au.

Voted among Australia’s best hams in the Australian Pork Corporations ham awards for 2014-2015. Made using only Australian pork, our maple-infused ham is marinated in our unique blend of spices then double smoked for 12 hours. The bone-in variety brings families back to traditions and is now available all year round for any function. It’s the perfect addition to any dish including pasta, salad, a panini or as a Christmas roast. This product is fully cooked and can be eaten cold or lightly re-heated. This product is handmade using Australia’s best quality ingredients.


Image is for illustration purposes only. Ham is sold un-glazed and with the rind on.


*This product is a good source of protein*

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