Pork and Veal Sausages
Gluten free sausages made using minced pork and veal meat. Lightly spiced and filled into a natural casing before being steam-cooked to seal in its flavour and freshness. Makes BBQ’s quick and ready, only a quick toss needed to give colour and heat and they are ready to eat. It’s the perfect addition to any dish including a pasta, in a roll or for a BBQ. This product is ready cooked however, need to be recooked. This product is made using Australia’s best quality ingredients.
*This product is a good source of protein*
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