Sunshine Beef Rashers™
Made using lightly spiced beef topside, hand pressed into a mould and smoked. Beef rashers are made to be used as bacon, offering a non-pork alternative. It’s the perfect addition to any dish including a pasta or in a burger. This product is fully cooked however, should still be lightly fried or re-heated. This is a handmade product using Australia’s best quality ingredients.
*This product is a good source of protein*
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